Banana diversity in Indonesia
Banana is the most important and widely planted fruit in Indonesia.
Major dessert cultivars include Pisang Ambon Kuning (AAA), Pisang Ambon Hijau (AAA), Pisang Barangan (AAA), Pisang Raja Serai (AAB), Pisang Mas (AA) and Pisang Berlin (AA).
Popular cooking types are Pisang Kepok (ABB), Pisang Raja Bulu (AAB) and Pisang Tanduk (AAB).
Pisang Ambon Hijau
Pisang Barangan
Pisang Kepok
References